Monday, February 2, 2009

FROZEN CHOCOLATE CHIP COOKIE DOUGH BALLS


I got this recipe from allrecipes.com. Oh, my goodness!!!!! These are LETHAL!!!!!!!
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1 cup butter, softened
1 1/2 cup brown sugar, packed
1 1/2 teaspoons vanilla extract
1 Tablespoon water
2 cups all-purpose flour
1 cup MINI semisweet chocolate chips
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Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, and chocolate chips and mix until well blended. Roll dough with hands into small balls (about the size of a melon ball). Place on a baking sheet and freeze until firm, about 2 hours. Stor balls in resealable plastic bags in the freezer.
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